Best Breakfast Place in Post Falls, ID
Wondering what sort of breakfast Post Falls has to offer the hungry diner? Here is the very best you’re going to be able to find.
Wondering what’s for breakfast at the Old European Restaurant? Here are just a few of the succulent dishes available for breakfast, Post Falls!
The Munich omelet is the omelet, one of the classic breakfast foods, with a Bavarian flair. It’s a hearty way to get the day started. Anyone looking for breakfast in Post Falls would certainly get a nice hearty start to the day with the Munich omelet.
It’s simple, with only a few ingredients, but very savory. German sausage is inserted onto a bed of egg, along with sauteed mushrooms and Swiss cheese. Simple, but savory…a perfect way to start the day.
Buckwheat Hot Cakes
While white flour is what most people use to make hot cakes, ours are made with buckwheat, which is an Old World staple. Buckwheat is a littler denser than wheat flour, but is also higher in protein and lower in overall carbohydrates, which means it’s actually more nutritious. It also has a nuttier flavor, which makes it quite savory at the same time.
The result? Hotcakes that are delicious AND nutritious. You just aren’t going to get anything better.
Banana Stuffed French Toast
Some days, the sweet tooth just takes over and there’s nothing you can do about it. Our banana-stuffed French toast is for just such a day. When someone wants a delicious treat for breakfast, Post Falls residents know where to go.
You get our French toast, stuffed with succulent and delicious sliced bananas, homemade sweet whipped cream and a drizzle of caramel sauce. If you’re going to cave to your sweet tooth, this is as good as it gets.
This is one of our signature European breakfasts. Danish Abelskivers are a delightful treat, with the taste of a pancake but the texture of a popover. This is the dish that established the Old European as one of the best breakfast restaurants in Post Falls and has kept our customers coming back for years.
Ours can be had with a blackberry brandy syrup, stuffed with blueberries and whipped cream, or stuffed with sausage and Havarti cheese and served with two eggs and your choice of meat.
Goulash is good at any time of day, but our Hungarian Goulash is geared around breakfast…though it can be enjoyed at any time of day. It’s a hearty meal that can help power you through almost anything. Atop a bed of fried potatoes sits ham, sausage and bacon, green peppers, onions and mushrooms. We add four eggs, tomatoes and cheddar cheese, and give you the choice of side.
This is the ultimate power breakfast. It has literally everything you’ll need to get you through your day.
Cream Cheese Cinnamon Roll
Whether enjoyed on its own or as a part of a sumptuous breakfast to get the day started, the classic cream cheese cinnamon roll is one of the tastiest treats available for breakfast, Post Falls or anywhere else. Ours happens to be one of the most popular of our rolls and cakes.
And So Much More
If you’re looking for breakfast, Post Falls knows where to go for the best, and that’s The Old European Restaurant. We also happen to make a mean lunch, as you can tell by our menu of European sandwiches and homemade Old World soups!