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Authentic European Food Made From Scratch Daily
Serving North Idaho
Organic & Fresh Baked Food
We Accommodate Large Parties
Multiple Locations
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Authentic European Breakfast & Lunch Made from Scratch
Welcome to The Old European Restaurant, a place where authentic European breakfast and lunch are prepared the traditional way—from scratch using real ingredients. We believe dining out should be more than just a quick meal; it should be a warm, memorable experience built around quality food and genuine hospitality.
In today’s fast-paced world, many restaurants focus on speed and convenience. While efficiency is important, the art of real home cooking is often lost. True flavor takes time, dedication, and the right ingredients.
At The Old European Restaurant, we proudly keep those traditions alive. Our menu features classic Old European recipes, handcrafted batters, and dishes prepared fresh every day. From delicate crepes and hearty breakfasts to satisfying lunch favorites, every plate reflects our commitment to authentic European cooking.
Many restaurants avoid scratch-made recipes because they require constant training, consistency, and attention to detail. We believe the extra effort is worth it. By using raw ingredients and traditional preparation methods, we create meals that are richer in flavor and noticeably better.
From the moment you walk through our doors to the final bite of your meal, our goal is to provide a dining experience that feels welcoming, comforting, and unforgettable.
Whether you’re joining us for a relaxed breakfast, a fresh lunch, or a convenient to-go order, we invite you to visit The Old European Restaurant and discover the difference real scratch-made cooking makes.

Why Choose Us
In-Store Pickup
We Can Accommodate Large Parties
Pre-Order Online for the OE Express Drive-Thru
Organic and Fresh Baked Food
Founded in 1989
Dishes Made From Scratch

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FAQs
What makes your signature Danish Aebelskivers so special?
Our traditional Aebelskivers are a massive reason why we are known for serving the best breakfast in Pullman, WA. These fluffy, spherical Danish pancake puffs are made from scratch using a time-tested family recipe. We bake them in specialized cast-iron pans to achieve a perfectly golden exterior while keeping the inside light and airy. Served with house-made blackberry jam and a dusting of powdered sugar, they offer a unique taste of Europe. If you are traveling through Idaho, you can also experience this exact scratch-made tradition at our sister location, which routinely serves the best breakfast in Coeur Dalene, ID.
Do you offer traditional American breakfast items alongside your European dishes?
Absolutely. While we take immense pride in our unique European specialties, we know that sometimes you just crave a classic morning staple. Our extensive menu features a wide variety of familiar favorites, including thick-cut bacon, country-fried steak, custom three-egg omelets, and golden hash browns. This diverse balance of unique cultural pastries and hearty American classics is exactly why locals vote us the best breakfast in Pullman, WA. We make sure everyone leaves completely satisfied. Our Idaho team brings that same commitment to variety every day, helping us secure the title of best breakfast in Coeur Dalene, ID.
When does your restaurant transition from breakfast to lunch service?
We believe you should be able to eat what you want, when you want it. Because of this, we do not have a strict cut-off time when we abruptly switch menus. We proudly serve our full morning menu right up until we close our doors for the afternoon. However, our dedicated lunch service officially kicks off at 11:00 AM daily for those looking for midday comfort food. This flexible approach to dining ensures that we can satisfy both early risers and late-morning lunch crowds with equal ease at our busy Washington location.
What kind of midday meals do you feature on your lunch menu?
When 11:00 AM rolls around, our kitchen fires up a fantastic selection of savory midday meals. Our lunch lineup focuses on hearty comfort food, featuring exceptionally rich Hungarian goulash, warm specialty sandwiches, and fresh, crisp salads. We also serve authentic, savory European crepes packed with premium meats and cheeses that make a perfect lunch. Combining these savory afternoon options with our legendary morning menu is why we are celebrated as the best breakfast in Pullman, WA. We bring this exact same culinary passion to our Idaho menu, solidifying our reputation for the best breakfast in Coeur Dalene, ID.
Do you squeeze your orange juice fresh in the restaurant?
Yes, we absolutely do, and you can truly taste the difference in every single glass. Every morning, our team loads hundreds of pounds of plump, sweet oranges into our specialized juicer. We never add artificial sugars, preservatives, or water, giving you 100% pure fruit juice to jumpstart your day. This unwavering commitment to fresh, premium ingredients is a cornerstone of why we serve the best breakfast in Pullman, WA. Guests at our second location enjoy this same morning luxury, making it a staple of the best breakfast in Coeur Dalene, ID.
What types of unique European syrups and toppings do you offer?
We believe a great meal deserves exceptional toppings, so we skip the artificial, generic bottles entirely. Instead, our kitchen simmers real berries to craft our signature scratch-made blackberry and raspberry syrups. We also offer rich, authentic imported hazelnut spreads, fresh whipped cream, and real cream cheese glazes to complement our sweet crepes. This dedication to authentic, flavorful details is exactly why locals name us the best breakfast in Pullman, WA. Our Idaho guests expect that same scratch-made standard, ensuring we always serve the best breakfast in Coeur Dalene, ID alongside our savory afternoon lunch service.
Are there any vegetarian or gluten-free options available on your menu?
We want every single guest to feel entirely welcome at our tables, regardless of their dietary restrictions. For our vegetarian friends, we offer an abundance of meat-free options, including sweet fruit crepes, fresh potato hashes, and decadent French toast variations. We also provide gluten-free substitutions for many of our classic dishes upon request. Catering thoughtfully to all of our guests helps us maintain our status as the best breakfast in Pullman, WA. This inclusive, accommodating approach to hospitality is mirrored precisely at our Idaho location, home to the best breakfast in Coeur Dalene, ID.
Can I order your breakfast and lunch dishes to go?
Yes, our entire menu is fully available for convenient takeout. If you are ordering the best breakfast in Pullman, WA, we package your hot meals carefully to ensure they stay fresh for the drive. Whether you crave sweet Danish pastries or our savory lunch service for a midday office meeting, we have you covered. We bring this same high-quality takeout experience to Idaho, making it easy to enjoy the best breakfast in Coeur Dalene, ID on the go. Simply place your order online or over the phone for a quick, seamless pickup.











