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Best Soup In Spokane

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A Taste of What We Serve

Cream Cheese Cinnamon Roll

Hungarian Goulash

Dutch Baby

Ham and Eggs Benedict

Turkey Tomato and lettuce

Traditional European Breakfasts

Austrian Coffee

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What Our Customers Say!

I love the food and coffee. The service is always so great! It's can be very busy during peak tourist season.

Heather Bricca
7/09/2018
Old European is my favorite breakfast spot. Serving authentic European fare is only one of the any reasons I love to dine here. The other reason is that the staff is amazing and incredibly attentive. If you've never been in, never fear. The staff will make sure your visit is a good one. They explain what they offer and you can tell that they enjoy their place of work. Now, onto the food. When my husband and I eat here I always, always, always, order their sweet cream filled crepes with peaches. The crepes are always perfectly cooked and the batter is always made from freshly squeezed orange juice that gives them a nice citrus flair. The sweet cream is smooth and has a sweetness to it that isn't overpowering. It is then topped with peaches and, of course, house made whipped cream that is to die for. The ableskievers are absolutely delightful. The originals come with a blackberry brandy syrup that is a must try. We have recently indulged in the stuffed ableskievers. They are stuffed with a wonderful seasoned sausage and havarti cheese. My husband and I love them. If you are looking for something tasty, not too sweet, and dense, you MUST try the Dutch Baby. We order the peach one. It's very dense, thick and has great flavor. It comes with peaches baked on top and a generous amount of whipped cream. The prices are a little high, but is something I don't mind paying as the food is outstanding. They use fresh ingredients and everything is made from scratch.

Kyla Meacham
10/15/2017
Homemade at it's finest. This is food grandma would recognize, cook, and love. So good, we joked about moving to this town. Kid friendly. Breakfast, lunch, and dinner options. Great service and friendly staff. Interesting menu with information about recipe/food origins. Servers train for over a month and are included in an "About Us" book that gives the restaurant and staff backgrounds. Even with a crowd of different groups waiting to be seated, the wait was only 5 minutes.

Tina
11/10/2017
Only thing, was that the orange juice was wayyy over priced for the quality. It is fresh squeezed but so sour.

Shayla Skinner
12/17/2017